Available 7 days a week, 4:30 – 6:00 p.m.
Call (303) 443-9505 to make a reservation.
From the Bar
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Cosmo or Lemon Drop 8.5
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House Martini 8.5
Family Jones Vodka or Breckenridge Gin
With olives or a twist -
Margarita 8.5
Coin style made with Agavales 100% Blue Agave Silver Tequila, Cointreau and fresh lime
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Sangria 7
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Wines 6
Cabernet | Chardonnay | Sparkling
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Draft Beer 6
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Well Drinks 6.5
Family Jones Vodka | Breckenridge Gin | Four Roses Bourbon | Agavales Tequila | Cane Run White Rum | Glen Moray Classic Scotch
From the Kitchen
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Wedge (1/2 size) 8.3
Blue cheese, diced tomatoes and bacon
Add grilled chicken for $4 -
Caesar Salad 7.8
Add grilled chicken for $4
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Grilled Artichoke 13
With curried mayonnaise
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House-made Waffle Potato Chips 8.5
With creamy blue cheese and topped with arugula
Served warm -
Nachos 10
With jack cheese, salsa, black beans, guacamole and sour cream
Add chicken and pickled jalapeños for $3 -
Prosciutto & Carr Valley Cheese Plate 16.3
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Baked Stuffed Chile 7.2
With jack cheese, tomato-herb and corn salsa, sour cream and guacamole
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Chicken Enchilada 8.9
Baked in red chile with cheese, guacamole, and sour cream
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Jim’s Fish Tacos 18.5
With black beans, guacamole and sour cream
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Green Chile & Aged White Cheddar Mac ‘n Cheese 8.9
Add diced chicken or bacon for $3
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Grilled Fish Bowl 14.7
Fresh fish over jasmine rice and veggies with a coconut curry sauce
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Fresh Ahi Tuna Sandwich 16.2
On potato roll with wasabi mayo
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Smoked Chicken Quesadilla 6
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Spicy Green Chile Cheeseburger 11.5
With fries
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Mud Pie Bites 8
Happy Hour Dinners
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Prime Rib 36.5
With mashed potato, broccolini, au jus and horseradish cream sauce
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Sake Salmon 27
With stir-fry veggies, rice, ginger soy butter sauce
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Trout 26
Pan-seared, with BBQ butter, smoked mashed potatoes and seared spinach
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Fish & Chips 22.5
Battered and fried Halibut served with tarter sauce and coleslaw
Happy Hour is not offered on holidays or special event days.
